Los Factores que explican la intención de compra de productos ecológicos en estudiantes universitarios en Perú

Factors explaining the intention to purchase organic products among university students in Peru

Autores

  • Diego Jesus Mamani Quispe Universidad de San Martin de Porres, Perú
  • Erick Armando Lazarte Vera Universidad de San Martin de Porres, Perú
  • Andrea Fernanda Gonzales Vento Universidad de San Martin de Porres, Perú
  • Alberto Sebastián Flores Ayquipa Universidad de San Martin de Porres, Perú
  • Karina Lily Cari Gordillo Universidad de San Martin de Porres, Perú

DOI:

https://doi.org/10.5281/zenodo.18073023

Palavras-chave:

productos ecológicos, intención de compra, cultura, sostenibilidad

Resumo

Diante dos efeitos do ambiente, a população deve adotar uma cultura saudável, razão pela qual se aprofunda a Teoria do Comportamento Planeado, considerando os fatores de atitude, controlo de compra percebido, normas subjetivas e obrigação moral e seu efeito nos produtos ecológicos. O objetivo é compreender os fatores da Teoria do Comportamento Planeado que explicam a intenção de compra de produtos ecológicos em estudantes universitários no Peru. Foi aplicado um questionário a 214 estudantes universitários no departamento de Arequipa com a técnica multivariada de modelos de equações estruturais de mínimos quadrados parciais com o software SmartPLS. Entre as principais conclusões, o modelo proposto mostrou evidências empíricas dos elementos da Teoria do Comportamento Planeado. Conclui-se que os quatro fatores têm um efeito positivo e significativo na intenção de compra.

 

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Publicado

2025-12-28

Como Citar

Mamani Quispe, D. J., Lazarte Vera, E. A., Gonzales Vento, A. F., Flores Ayquipa, A. S., & Cari Gordillo, K. L. (2025). Los Factores que explican la intención de compra de productos ecológicos en estudiantes universitarios en Perú: Factors explaining the intention to purchase organic products among university students in Peru. GECONTEC: Revista Internacional De Gestión Del Conocimiento Y La Tecnología, 13(2), 223–239. https://doi.org/10.5281/zenodo.18073023

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